Crisp Best Ale is sold by the pound.
Crisp Best ale is an English, ale styled base malt. The characteristics elevated colors and balanced malty, sweet flavor have made Crisp Best Ale popular worldwide. Made from 2- Row Norfolk winter barley, this ale malt is low protein, and both well and evenly modified. Crisp Best Ale Malt is a classic choice for the traditional ale brewing technique of infusion mashing and top fermentation, but it behaves well with a variety of brewing methods.
- Lovibond: 2.5-3.5L
- Protein: 8.8-10%
- Moisture: 3.5%max
- Extract(dry): 81.5%
- Usage: Up to 100%
Bags are 55#'s. call or email for special bag pricing
Available Options:
Crushed: