Make your own fiber rich Rye sourdough with this starter. Sourdough is one of the easiest of the ferments, and can be used for more than just bread. Reusable- by reserving a bit from each batch, you can continue to make Danish Rye Sourdough indefinitely! Vegan. Contains Wheat. Non GMO

Ingredients: Organic rye flour, live active cultures.

You will need:

• 1 qt canning jar or other glass jar
• Coffee filter or paper towel to cover jar, with elastic band
• Wooden or plastic spoon
• Rye flour (light or dark)
• Water (room temp; filtered or spring preferred)
• 1 package of sourdough starter culture