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WORMWOOD 1 OZ is an ingredient in the spirit absinthe, and also used for flavoring in some other spirits and…
Toasted Coconut Chips come in a 4 ounce bag. Perfect for 5 gallons of mild - medium coconut…
Add sweet and tangy citrus flavors and make your summertime beer even more refreshing…
Aurantium dulcis pericarpium. While a cousin to the Florida orange, this sweet variety will not give your beer a…
Illicium verum, In times past, fresh star anise was chewed after each meal to aid digestion and to sweeten the…
Rosa canina, Used in wines, teas, specialty beer and confections, rose hips are a versatile fruit/herb. Rich in vitamin…
Aframomun melegueta. Also called "Grains of paradise", "Guinea grains" & "Melegueta pepper", these small seeds look like cardamom but have…
LIME PEEL, Citrus auratifolia Often used to accent the flavors of foods and beverages, grown all year round and are usually…
Licorice root is Glycyrrhiza glabra. Do not confuse the flavor of licorice with that of anise, which is not related…
Lemongrass is great for adding hints of lemons zest with minor citric qualities. Lemongrass can be added during the last…
Lemon Peel is great for summer ales or add 1/4 to 1/2 oz during the last 0 to 10 minutes…
Juniperus communis more commonly known as Juniper Berries. Well known as the principal flavoring in gin, it is also…
Indian Sarsaparilla is known as Hemidesmus indicus. The herb takes its name from the Spanish "sarza" meaning a bramble,…
Hibiscus flower imparts berry-like, fruity and floral notes, while adding a vibrant pink/red color. Hibiscus flower can be added during…
Calluna vulgaris is the latin name for Heather. The tips are both the flowers & the greenery of this…
Zingiber officinale The pungent taste of ginger is due to nonvolatile phenylpropanoid-derived components, particularly gingerols and shogaols, which form from…
Elderflowers is also know as Sambucus nigra flora. These natural wonders are good for the outside as well as…
Sambucus nigra. Elderberries are native to the British Isles, the small dark colored elderberry makes an excellent "port" style…
Artemisia vulgaris Mugwort was used in the Middle Ages to ward off evil possession and was a popular stuffing for…
Coriandrum sativum. Ancient Egyptian & Sanskrit texts document the use of coriander for more than 3,000 years. The…